100% arabica specialty whole bean coffee.
Ethiopia’s sweet and fruity qualities meet the Guatemalan coffee’s flavour profile of cocoa, praline and almond.
The "Bird of Light" coffees consist of farm selected specialty coffees, which we roast in small batches on our German Probat drum roaster. The coffees we use may change during the season and years.
|Fajta||Whole bean coffee|
|Roast level||Light roast|